Ingredients: - - 240 g pork - 1 tsp. Butterschmalz - pepper from the mill - 500 g asparagus - Jodsalz - - SAUCE 2 tablespoons vinaigr ... Preparation: 1 Peel the asparagus thinly, which ends about 1 / 2 cm off (peel and ends for a soup can be used). Asparagus in salted water with a little b ... Category:Meat
Ingredients: 2 tomatoes - - - 80 g spinach - - salt and pepper 360 g chicken breast without skin - 250 g white asparagus 250 g green aspara ... Preparation: 1 Scald tomatoes, subtract, remove the seeds and cut into strips . Putzen spinach, thoroughly wash and blanch beiseitestellen. The chicken br ... Category:Meat
Ingredients: - - 4 duck breasts a 180 g - 1 tbsp. Oil - 4 grapefruit - 3 panicles Green Pepper, frisc - 150 g butter 1 tablespoon - . - Suga ... Preparation: duck breasts with salt, and pepper in hot oil on both sides sear. In 180 degree hot open about 12 minutes to roast. Half of the grapefr ... Category:Meat
Ingredients: - ENTE - 4 duck legs - 2 kg duck or goose fat or lard - 100 ml of water - 1 apple 200 g - Coarse - 1 tsp. salt Black pepper - ... Preparation: For the confit duck legs with kitchen wash and dry crepe. The legs with salt, pepper, cloves and thyme and rub on the fridge night. The next ... Category:Meat
Ingredients: - - 6 chicken breast fillets, a 150 g - 1 bunch sage - 4 tbsp. - Lemon juice 100 ml olive oil - salt, pepper - 800 g green aspara ... Preparation: 1 Morning: Wash the chicken, blot dry. Sage spray, trockenschütteln, finely chop. With juice, oil, pepper mix. Chicken to marinate for at le ... Category:Meat
Ingredients: - - - 500 g sugar 500 g asparagus tips - 500 g small carrots - - salt 150 g shallots - 1 kg of pork ends < br> 2 tablespoons pepp ... Preparation: washing vegetables, asparagus tips after cutting, peeling carrots, ends of the sugar peas abknipsen. Peel and finely dice . Meat in 1,5-2 cm ... Category:Meat
Ingredients: - - 2 Scheib. Beef 200 g - a salt and pepper - 1 ball fresh mozzarella basil - - 2 toothpicks - 1 tsp. Butterschmalz - - AS ... Preparation: beef wash, dry and one bag cut. With Jodsalz and pepper. Mozzarella in slices and fill in the fillets. With basil leaves show to fold u ... Category:Meat
Ingredients: - - 150 g glass noodles - 8 Dried Chinese mushrooms 1 tablespoon - . Sesame seeds - 150 g Sirloin Steak, half frozen - 4 garlic clove ... Preparation: noodles and mushrooms in separate bowls with enough warm water and soak for 20-30 minutes. The sesame seeds 3-4 minutes in a dry pan at medi ... Category:Meat