Ingredients: - - 1 1 / 2 kg asparagus - - sugar salt butter - - 1 g tin tomatoes 2 onions - - Fresh basil or - 1 Knorr Kräuterling basil ... Preparation: The Peel asparagus and seasoned with salt, sugar and butter in a little water cook. The canned tomato cubes. The pull and dice onion. Rub th ... Category:Vegetables
Ingredients: 20 - - rods Green asparagus - 20 Scheib. Smoked turkey ham - 150 g blue cheese such as Bavaria blu - 150 g boiled potatoes 50 g Liquid ... Preparation: The asparagus ends off about 1 cm and the lower third peel, loose in slightly salted boiling water for about 3-4 minutes blanch , then in ic ... Category:Vegetables
Ingredients: - - 500 g onions 500 g asparagus - - 40 g butter or margarine - adMühle - pepper salt - 20 - g flour 1 / 4 l vegetable broth ... Preparation: putzen spring onions, asparagus, peel, about 3 cm long pieces. Fat asparagus in 5 mins andünsten. Spring onions to give 2-3 mins mitdünsten. ... Category:Vegetables
Ingredients: - - 300 g jasmine rice - - salt 1 1 / 2 kg green asparagus - 1 lime - 30 g fresh ginger root < br> 1 small. Federation Green coriand ... Preparation: 1 Add the rice thoroughly in a colander and spray cold Drain well. Rice with some salt and 600 ml of water during heavy heat and boil 20 min ... Category:Vegetables
Ingredients: - - - 400 g asparagus 400 g sugar 400 g pods - federal carrots (carrots) - 800 g new potatoes - Jodsalz - - FOR THE SAUCE - ... Preparation: washing vegetables, asparagus, peel and cut off the woody ends. The ends of the sugar abzwicken pods, while pull threads. carrots and peel l ... Category:Vegetables
Ingredients: - - 350 g Tubetti - 100 grams Fontina cheese - 350 g asparagus 1 onion - < br> 70 g butter 150 g peas - - 2 tbsp. - Grated Par ... Preparation: 1. the Fontina into thin slices. Wash the asparagus, clean and cut them into pieces , but the tips can be quite. The Onion Peel and finely c ... Category:Vegetables
Ingredients: - - 12 (-15) Jerusalem artichoke tubers, depending on the size - 10 poles - Green Asparagus 25 g Butter - - FOR CARROTS CREAM - 4 ... Preparation: The Jerusalem artichoke tubers under running water thoroughly wash and brush to all Erdre from the curvatures of the tubers to remove . ... Category:Vegetables
Ingredients: - - - 600 g potatoes 200 g green asparagus - 1 red pepper 6 eggs - - Cayenne pepper - 2 tbsp. - Olive oil salt, pepper - ... Preparation: Spring Another form of this pancake, which in Spain have for breakfast on the table can stand is the spinach tortilla Wash the pot ... Category:Vegetables
Ingredients: - - 750 g white asparagus - 750 g green asparagus - 1 tbsp. - - Butter salt 1 pinch of sugar 125 g - Narrow green noodles - 12 ... Preparation: White Peel asparagus, green asparagus at the ends off. < br> Plenty of water with butter, salt and sugar boil. The asparagus inside and ... Category:Vegetables
Ingredients: - - 2 kg fresh asparagus - 4 Scheib. Calf's liver - 20 sage leaves - 2 oranges the juice - 2 tsp. 2 tablespoons honey - . - Bal ... Preparation: Asparagus peel together in salted water and cook (15 - 17 min - depending on the thickness of the rods). In the last minutes of cooking the aspar ... Category:Vegetables