Ingredients: - dough - 80 g - sifted flour 2 dl milk 2 eggs - - 2 tbsp. Sunflower - - salt 1 pinch nutmeg - - - FILLING 500 g fresh m ... Preparation: Spring Garlic: the scent is still hesitant and his sharpness absent. Everything else is already there, aroma, taste and the beneficial effec ... Category:Others
Ingredients: - - 250 g asparagus 100 g peas - gepalt - 250 ml water - 4 tsp. grained broth - 2 pinch White pepper - 200 g Rotbarschfilet - ... Preparation: Preparation time: 1 hour The asparagus wash from head to peel rod end in 2 cm long pieces and the peas, water, half broth grained ... Category:Others
Ingredients: - - 500 g green asparagus as delicate Thai - salt - - sugar 50 g shallots - 100 g fresh ginger root < br> 800 ml veal (glass) - 2 ... Preparation: The shoots at the lower end and peel the woody ends off . The asparagus tips with a 6-8 cm long pieces. The lower sections asparagus wit ... Category:Others
Ingredients: - FOR THE SAUCE - 2 dl water - 1 / 2 dl - 10 white peppercorns - 2 shallots - 1 Tarragon branch - 1 Sp / shot - wine vinegar 3 ... Preparation: Prepare the sauce: water, wine, vinegar, shallots and herbs to reduce the butter to cook clear. The reduction of the yolk with crack, b ... Category:Others
Ingredients: - - 4 Scheib. cooked ham - 12 pieces asparagus 1 tablespoon - . - grated horseradish 1 / 8 l cream sweet - - sugar lemon juice, sa ... Preparation: The cream is beaten, mixed with horseradish and with lemon juice, seasoned salt and sugar. This horseradish cream on the ham slices stress ... Category:Others
Ingredients: - - 15 g dried morels - 1000 g white asparagus 1 onion - - 375 g mushrooms 20 g butter - - 1 bunch chives - hollandaise sauce ... Preparation: morel mushrooms in lukewarm water to soak about 1 hour. Asparagus in mund-oriented pieces and cook as usual. Dice onion. Putzen mushrooms, q ... Category:Others
Ingredients: - - - 250 g flour 1 / 2 l milk 4 eggs - - - salt pepper curry powder - - 1 Tas . mixed herbs, chopped 1 clove garlic - - ... Preparation: Off flour, milk, eggs, spices, herbs and crushed garlic clove a dough and stir this around 1 / 2 hours to rest. For the filling Supargel car ... Category:Others
Ingredients: - - 1 kg - Green asparagus 350 g Italian risotto rice (such as described above) - 1 middle. Onion OR - - 2 shallots - 1 / 2 l seawat ... Preparation: Wash asparagus well and hard, somewhat woody ends removed. Then the heads of about 6 cm long, the other parts of about 4 cm long crop. ... Category:Others