Ingredients: - - 1 kg of fresh asparagus - 20 g butter Jodsalz - - herb vinaigrette - 2 tbsp. Keimöl - 4 tbsp. - Fruit vinegar 1 / 2 Tas. ... Preparation: peel thin asparagus, cut down a bit and in light salt water with a little butter to the boil bite. Asparagus cool can wreak with the vinaigr ... Category:Salad
Ingredients: - - 425 g artichoke hearts - 350 g asparagus sections - 1 small. Iceberg lettuce - 1 radicchio - 100 g mushrooms Rosa tbsp. - 3. ... Preparation: The artichoke hearts and asparagus pieces in a sieve and drain well . Putzen the iceberg lettuce, washed and cut into strips. The p ... Category:Salad
Ingredients: - SALAD - 500 g white asparagus - salt - 1 tsp. - 1 tablespoon sugar. - Butter 150 g sugar pods - 3 pink grapefruit - 1 Frisee ... Preparation: 1 Peel the asparagus, cut off the woody ends and the rods in about 5 cm long pieces. salt water in a big pot to boil, sugar and butter into ... Category:Salad
Ingredients: - - 1 chicken breast fillet (100 g) tsp. - 2 Dark soy sauce - 1 tsp. Sake (rice wine, there are shops in Asia) - 150 g green asparagus ... Preparation: The chicken breast fillet gently pat flat. A teaspoon of soy sauce and sake stir in the meat and trickle approximately ten minutes to marina ... Category:Salad
Ingredients: - - 1 1 / 2 kg asparagus is not too thick - 1 liter of water 1 tablespoon - . 1 tablespoon salt - . 150 g sugar - morels - 2 tbsp. ... Preparation: Asparagus and peel on plate length (18cm) shorter. From the sections you can create a soup. Water in a large pot according to a boil, salt a ... Category:Salad
Ingredients: - - 1 small. Head lollo rosso - 1 small. Lollo bianco - head chicory 1 head - Radiccio - 12 rods green asparagus - 4 rabbits back ... Preparation: O Title: Salad of green asparagus and rabbit baked in chanterelle vinaigrette rabbit back trigger and cut into medallions. With a broad ... Category:Salad
Ingredients: - - 1 kg green asparagus - 1 liter of water - 2 / 3 tbsp. Salt - 1 tsp. sugar - 4 tbsp. White wine vinegar 2 tablespoons - . aspar ... Preparation: The woody ends off asparagus. Water with salt and sugar boil. Asparagus tray, about 12 minutes at low heat simmer. In Sud let cool. ... Category:Salad
Ingredients: - - 750 g green asparagus - 4 boiled eggs - 150 g cooked ham - - mayonnaise yogurt - Sweet cream < br> ... Preparation: The bottom third of the green asparagus, peel and cut into pieces . In salt water about 15 minutes to soft boil. Then cool. Meantim ... Category:Salad
Ingredients: - - 1 kg green asparagus - - salt 1 / 2 Vol - spring onions 250 g raw salmon fillet - 5 tbsp. - Lemon juice white pepper a.d.M. ... Preparation: Green Asparagus wash bars at the bottom third of Peel, in bite- pieces in salt water and about 10-15 minutes just cook. Drain asparagus and a ... Category:Salad
Ingredients: - - 1 kg Thin asparagus soup - 1 untreated lemon - salt - 4 small. - Eggs 50 ml white vinegar 75 ml Hazelnut oil - - 1 tsp. ... Preparation: Rinse asparagus, peel and cut the bottom end . Lemon hot rinse, dry and cut into coarse pieces. Asparagus and lemon pieces in boiling, light ... Category:Salad