Ingredients: - - 1500 g fresh asparagus - 1 / 4 l saline water - 1 / 2 sugar - 1 tsp. Tl butter - - sauce 80 g butter - 6 hard-boiled ... Preparation: The peeled asparagus portions tie. In a large wide pot with salted water boil the sugar and butter, asparagus bundles go in and covered up t ... Category:Vegetables
Ingredients: - - 1 kg asparagus 1 lemon - - - salt 1 pinch nutmeg - sugar 1 bunch - Mixed Herbs - Or - TK-1 glass - herbs 100 g - ... Preparation: For the Family : microwave asparagus recipe taste from the microwave very crisp. With little water and little salt is carefully prepare ... Category:Vegetables
Ingredients: - - 2 tbsp. - Corn oil 1 bunch spring onions - 200 g carrots diagonally into rondelle cut - 750 g asparagus ends very oblique in 1 cm t ... Preparation: (For use pieces of asparagus without tips) slightly heat the oil, onions and carrots to cook something. Curry powder and wholemeal brea ... Category:Vegetables
Ingredients: - - 6 - bars asparagus 6 slices. Parma ham - 30 g Parmesan cheese, grated olive oil - - ... Preparation: Asparagus and cook on a Küchentuch give slightly dry. Each rod asparagus with a slice of Parma ham wrap. At a refractory plate and sprinkle ... Category:Vegetables
Ingredients: - - 800 g potatoes - 1 kg asparagus - salt - 1 tsp. - butter 1 bunch dill - 1 spring onion < br> 100 g skimmed yogurt 2 tablespoo ... Preparation: Preparation time: about 45 minutes 1 The potatoes thoroughly and brush in a little Wasseer with soft shell cook. This will take depending on ... Category:Vegetables
Ingredients: - for 1 person - 250 g green asparagus - 1 tsp. - 1 tablespoon salt. Lemon juice - 1 protein - 100 g skimmed curd - 2 tsp. frozen ... Preparation: Asparagus slightly dehydrating effect. Do you want this effect support, reduce the salt in the recipe or spice you with low-sodium salt. It ... Category:Vegetables
Ingredients: - - 1 kg of white asparagus - 1 untreated lemon - salt - 1 tsp. - sugar 2 eggs - 1 tbsp. - Whipped cream 70 g flour - peppe ... Preparation: Peel asparagus into bite-pieces. Lemon with hot water, cut into slices. Plenty salt water with sugar and 3 lemon slices for each whole lemon ... Category:Vegetables
Ingredients: - - 750 g white asparagus - 750 g green asparagus - 60 g butter or margarine - 1 / 4 l white wine, dry - 1 pinch of freshly grated n ... Preparation: The white asparagus from the top down her thin Peel. The green shoots only at the lower third peel. The woody ends off. Rinse the asparagus. ... Category:Vegetables
Ingredients: - - 1 kg asparagus - 20 g butter - Jodsalz - - - SAUCE 1 tablespoon. Butter - 1 tsp. 1 tablespoon flour - . - Cream 120 g ... Preparation: Asparagus thinly peeled, ends cut off, in light saltwater with some butter to the boil bite. Remove the asparagus, drain briefly be in a ref ... Category:Vegetables