Ingredients: - - 1 kg spinach - - salt 1 1 / 2 kg asparagus - 1 tsp. - sugar 50 g butter 150 g grated Emmental - 100 g grated Parmesan c ... Preparation: House and wash spinach. Lots of salt water to boil and spinach leaves portions cook 4-5 minutes on a sieve drain, and express to dry on a cl ... Category:Vegetables
Ingredients: - - 500 g cooked white asparagus - 2 eggs - 3 tbsp. - Cream salt, white pepper - butter for molds - 2 tbsp. Chopped fresh herbs c ... Preparation: (*) asparagus and strawberries From the asparagus tips for garnish cancel. The lower yet delicate part of the bars with the eggs and cr ... Category:Vegetables
Ingredients: - - o. 1 kg green white asparagus 1 tablespoon - . - 2 lemon butter - 1 tsp. Tl - sugar 100 g Rahmquark - 1 / 2 onion 1 egg - ... Preparation: Asparagus to 2-3 cm cut, if necessary if discolor. little salted water with half the butter and sugar just soft boil. The bot ... Category:Vegetables
Ingredients: - Serves 4 - 750 g asparagus - 1 tsp. sugar salt - - - 5 g butter 500 g broccoli - 50 g butter 2 tablespoons - . - Flour 1 / ... Preparation: Wash the asparagus, peel, in 3-4 cm long pieces. Peel asparagus in 374 L water ca . boil 20 minutes. Drain, Sud field. Asparagus pieces in 1 ... Category:Vegetables
Ingredients: - BADISCHE POTATOES BAKERS - 800 g of beef from the best young bulls - boned 1 bunch green soup - 3 peppercorns, black 1 bay leaf - ... Preparation: Badische baker potatoes: Wash the potatoes, peel and cut into thin slices (The potatoes may be quietly falling apart during cooking, ma ... Category:Vegetables
Ingredients: - - 2 Bd Smooth - parsley 2 eggs (class 2) - 1 egg (Cl 2) separated < br> 180 g flour 300 ml milk - - salt, pepper and nutmeg - 1 ... Preparation: 1 A bunch of parsley finely chop. Separate 1 egg and the egg white stiff . For flour, milk, eggs and the rest of the yolk Pfannkuchenteig a s ... Category:Vegetables
Ingredients: - - 50 g butter 2 egg yolks - - 200 g Quark - 80 g wheat semolina - 1 tbsp. Chopped dill herbs parsley, chives - salt, pepper and ... Preparation: For the dumplings butter with the egg yolks stirring frothy. The Quark to give good execution, and finally the semolina and the chopped herb ... Category:Vegetables
Ingredients: - - 2 kg of white asparagus - salt, sugar - - lemon butter sauce hollandaise - see extra recipe - 4 smoked trout fillets New pota ... Preparation: The asparagus Wash thoroughly, then carefully peel and portions bind. The angetrockneten ends off. Bunch asparagus in a light salt wate ... Category:Vegetables