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Asparagus recipe: Tarragon Sauce (ZB TO Asparagus)

Ingredients for 1 recipe:

1
whole egg 1 / 2 the lemon juice 200 ml cream

2 tsp. means sharp mustard
2 tbsp. White wine vinegar or tarragon vinegar 1 tablespoon
. Fresh tarragon or parsley smooth
1 / 2 Tas.
Olive oil salt and pepper

MAY
3 tomato meat

Preparation:
all ingredients in a pot and the blender aufmixen. Who
not like tarragon, parsley and fresh notes of white vinegar.
If you like, there finally enucleated,
skinned and diced tomatoes to meat.

Eime The sauce should be thick consistency, so possibly more
take cream or mustard.
Rubrik: Sauces
 

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