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Asparagus recipe: Charlys Wildkräuterflädle

Ingredients for 4 servings:

4 eggs
500 gr.Milch
600 gr flour
Briese salt
50 gr.flüssige
50 gr butter .
grated Emmentaler cheese finely gewiegte of herbs
watercress, wild garlic, sorrel, wild chives, parsley, spring onion
young

Preparation:
flour and milk to thin batter mix, egg to give
fl Stir in butter, salt, cheese and herbs and to give the dough overnight in the fridge then let it rest in a pan with low fat baking.
Rubrik: Supplements
 

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