Asparagus recipe: Asparagus cakes

Asparagus, peel, cut into pieces, with sugar and salt in boiling water (250 ml) and cook about 8 minutes. Drain, asparagus water field. Wash the spring onions, cut into hot oil and andünsten.
Mischund for the pizza dough with lukewarm asparagus 1/8l water verkneten until the dough from the edge of the bowl triggers. Dough briefly with your hands durchkneten, roll into a greased spring form basket. Grooving with ham show. Bag contents, the asparagus soup with cream and eggs, lightly season with pepper. Asparagus and spring onions to enter into the form fill.
cake in preheated oven at 200 ° C about 30 minutes baking!

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